Angku Mould (Wooden)
This is a traditional wooden mould used to make angku kueh, a beloved Southeast Asian delicacy. The mould comes in two varieties—one featuring a tortoise motif and the other a longevity symbol—both signifying “long life.” Angku kueh is often made to celebrate a baby’s first month, birthdays, or festive occasions. The mould is user-friendly: simply brush it with oil or dust it with flour before pressing in the kueh to prevent sticking.
RECIPE FOR MAKING ANGKU KUEH IS INCLUDED WITH EACH PURCHASE.
Weight 160 gm
W 6.5cm to 7 cm x L 20 xm to 22 cm x H 2.5 cm to 3 cm
This is a traditional wooden mould used to make angku kueh, a beloved Southeast Asian delicacy. The mould comes in two varieties—one featuring a tortoise motif and the other a longevity symbol—both signifying “long life.” Angku kueh is often made to celebrate a baby’s first month, birthdays, or festive occasions. The mould is user-friendly: simply brush it with oil or dust it with flour before pressing in the kueh to prevent sticking.
RECIPE FOR MAKING ANGKU KUEH IS INCLUDED WITH EACH PURCHASE.
Weight 160 gm
W 6.5cm to 7 cm x L 20 xm to 22 cm x H 2.5 cm to 3 cm
This is a traditional wooden mould used to make angku kueh, a beloved Southeast Asian delicacy. The mould comes in two varieties—one featuring a tortoise motif and the other a longevity symbol—both signifying “long life.” Angku kueh is often made to celebrate a baby’s first month, birthdays, or festive occasions. The mould is user-friendly: simply brush it with oil or dust it with flour before pressing in the kueh to prevent sticking.
RECIPE FOR MAKING ANGKU KUEH IS INCLUDED WITH EACH PURCHASE.
Weight 160 gm
W 6.5cm to 7 cm x L 20 xm to 22 cm x H 2.5 cm to 3 cm
