This Plate captures the traditional roaming tutu kueh cart which is now very rare in Singapore.
Several permanent stalls continue the tradition, often in hawker centers and malls, ensuring this heritage snack, called putu piring, remains available.
The move from mobile carts to fixed stalls reflects changing urban landscapes and regulations in Singapore, but the beloved snack itself persists.
Putu piring is a round-shaped steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. It is made using stainless steel molds with a distinctive flower shape. It is a traditional dessert among the Malay community of the country.
Plate Dimensions - Diameter: 8 inches or 20 cm. Weight: 100 gm
This Plate captures the traditional roaming tutu kueh cart which is now very rare in Singapore.
Several permanent stalls continue the tradition, often in hawker centers and malls, ensuring this heritage snack, called putu piring, remains available.
The move from mobile carts to fixed stalls reflects changing urban landscapes and regulations in Singapore, but the beloved snack itself persists.
Putu piring is a round-shaped steamed rice flour kueh (dessert) or sweet snack filled with palm sugar popular in Singapore. It is made using stainless steel molds with a distinctive flower shape. It is a traditional dessert among the Malay community of the country.
Plate Dimensions - Diameter: 8 inches or 20 cm. Weight: 100 gm
