Ipoh Kai See Hor Fun (Ipoh Rice Noodle Soup) (怡保鸡丝河粉)

Chicken and DuckNoodles Pasta and Rice
Written By Choy Wong

The dish is a yummy concoction of texture and taste, using prawn stock as the base and adding fresh prawns and tender shredded chicken to their slippery smooth hor fun.

Choy Wong
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