Assam Laksa (亚参叻沙) - spicy & tangy

Noodles Pasta and Rice
Written by Choy Wong

Assam Laksa has an unique taste, quite different from the popular laksa that has a sweet coconut milk base. The gravy of Assam Laksa is tangy and made with tamarind (assam) and fish stock.

Choy Wong https://www.choyskitchen.com
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